The restaurant has a long tradition (since 1924) and the rich experience from generation to generation from the Garbi family.
Gourmet tavern of the Parliaros family, which combines Constantinopolitan and Mediterranean cuisine.
"Veganaki" is a restaurant - cafeteria for vegetarians. Their recipes are homemade, Mediterranean, healthy and gluten-free.
The "Old Market" is a green all-day cafe-bar/restaurant in an elegant suburb.
"Bluefish Vouliagmeni" is an idyllic place that serves fresh fish daily, cooked with the high quality techniques from the restaurants own chef.
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